Sweet corn, also known as sugar corn is a variety of maize with high sugar content. Unlike field corn varieties, which are harvested when the kernels are dry and mature, sweet corn is picked when immature (at milk stage) and prepared and eaten as a vegetable, rather than a grain. Since the process of maturation of sweet corn involves converting sugar to starch, sweet corn needs consumed fresh or canned or frozen before the kernels become tough and starchy.
1) made of fresh sweet corn
2) frozen by the way of iqf
3) without any preservative or food additives
4) has typical sweet corn flavor and taste, without any other peculiar smell
5) no rotten, no plant diseases and insect pests
Safety standard: haccp
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Product Categories : Frozen Sweet Corn Kernels